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Inani eliqinisekisiwe lokuhlaziywa kwesithako:(ngekhilogremu ngayinye yomkhiqizo, inkomba ye-GB yokubekezelelana kokuhlaziya lapho kuhlaziywa) |
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Amaprotheni Angahluziwe |
Kukhulu noma kulingana no-15% |
ISITSHISHI |
Kukhulu noma kulingana no-32% |
|
I-Fibre Engahluziwe |
Ngaphansi noma kulingana no-5.5% |
I-Lysine |
Kukhulu noma kulingana no-1% |
|
Amafutha Angahluziwe |
Kukhulu noma kulingana no-2.25% |
I-calcium |
0.5-1.3% |
|
Umlotha Ongahluziwe |
Ngaphansi noma kulingana no-10% |
I-Phosphorus ephelele |
Kukhulu noma kulingana no-0.7% |
|
I-Sodium Chloride (njenge-Chlorine) |
0.25–0.35% |
Umswakama |
Ngaphansi noma kulingana no-12.0% |
|
Izindlela zokudla nezokugcina |
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Imiyalo yokusetshenziswa: |
(1) Yondla ngokuqondile, i-ad libitum, futhi unikeze amanzi amaningi okuphuza ahlanzekile. |
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Impilo yeshelufu: |
Ngaphansi kwezimo ezivamile zokuhamba nezokugcina, impilo yeshalofu yomkhiqizo uma ihlanganiswe kahle futhi ingavuliwe |
1.Izinzuzo Eziyinhloko
Ukuzuza Kwesisindo Okusebenza Kakhulu:Ukudla okunomsoco kukhulisa ukukhula, kukhuphule inzuzo yesisindo sokungena emakethe kwangaphambili.
Ukuguqulwa Kwesiphakeli Esincishisiwe (Ukonga Izindleko):Ukuguqulwa kokudla okuphezulu, "inyama eningi enokudla okuncane," kwehlisa izindleko zokulima.
Ukondla Okwenziwe Lula:Asikho isidingo sokuxuba impahla eluhlaza, ukonga isikhathi nomsebenzi.
Ikhwalithi Nokuphepha Ezinzile:Ukudla okunomsoco okuhambisana nokulawulwa kwekhwalithi okuqinile kunciphisa izingozi zokukhunta nokungcoliswa.
Ukumelana Nempilo Nezifo:Ukulinganisela kwamavithamini, amaminerali, kanye nabagqugquzeli bokukhula kuthuthukisa impilo futhi kunciphise izifo.

2.Izici
Umsoco Ophelele:Amandla aphelele, amaprotheni, amavithamini, namaminerali okukhuluphalisa izinkukhu.
Isiteji-Sicacisiwe:Idizayinelwe isiteji sokukhuluphalisa (izinsuku eziyi-10-15 ngaphambi kokuhlatshwa), ukuxhuma nokudla kwangaphambilini.
Amashadi ashisayo: Isiphakeli sokuqeda izinkukhu, i-China finisher feed yabakhiqizi bezinkukhu, abahlinzeki, imboni


